Fresh Lemonade with Honey

This refreshing sipper has just four ingredients, and just enough sweetness to complement the refreshing goodness of lemon.

Ingredients

• 1 cup of freshly squeezed lemon juice (about 4 to 5 lemons)
• 1/2 cup honey, or more if you prefer a sweeter drink
• 3 cups water
• 3 cups ice cubes or ice chips

Directions

1. Strain any seeds from the lemon juice and combine all ingredients in a blender or food processor.
2. Process on the “puree” setting for about a minute. Make sure the honey is completely dissolved.
3. Server over ice cubes and garnish with thin lemon slices, or cover and store in your refrigerator.